Preparation
 

The demands on the VELEMVETSOS S.A. Company to further provide better service to their customers created an expansion and so the new plant was developed along the Kampos Marathokampos seaside road.

The new state of the art technology equipments and our experienced staff guarantees the definite satisfaction of
our customers in the super clean preparation areas and the production of our products. Personnel and
owner/operators start work at 2 am in the morning in order to keep up with the demand.

Along with the development of the new facility plant we also expended to the pastry and patisserie production.
Our fully qualified pastry cook prepares fine sweets and biscuits, cakes and patisserie lines. We also handle
catering for all your social activities with responsibility and experience.